Menu

Our signature fried rice is specially made with Cabanatuan's very own sausage called "batutay" deliciously combined with mushrooms, garlic, onion, green peas and spring onions for a burst of flavours!

Try this Singapore dish of poached chicken/roasted chicken and seasoned rice, served with our special chilli sauce and garnished with cucumber.

Mild

A super tasty and easy teriyaki fried rice cooked with homemade teriyaki sauce, truly a taste of Japan.

Classic Chinese-style fried rice adorned with colors coming from bits of meat, seafood, shiitake mushrooms, peas, carrots, and eggs, a favorite one-pan meal any day of the week!

Made with aged kimchi topped with a fried egg, sesame seeds, Korean seaweed, and scallion.

Mild

Fried rice twist by adding chunky pineapples, chicken and bell peppers, this Thai pineapple fried rice is a must-try.

Diced vegetable and seafood tossed with rice and seasoning.

A staple in Indonesia or India, this fried rice needs no sides.

Vegetarian

Light, fluffy and tasty traditional Asian fried rice, you can enjoy with just about any sides.

Try our juicy signature wings lathered in our housemade bbq sauce

Steamed, boiled, pan fried or even deep fried - you can definitely eat this every day.

Crunchy and tasty fries, crispy and more flavorful than any at those fast food joints.

Classic golden crunch of a fried chicken wing, it will quickly become a tried and true favorite.

Tender and juicy, bite-size pieces of chicken thigh dusted with flour and deep-fried in hot oil.

Tossed in a delicious Buffalo Sauce, these wings are a hit and an instant favourite!